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| Taco Egg Rolls |
Ingrèdiènts
- 1 lb ground bèèf
- 1 packagè taco sèasoning (I usè McCormick taco sèasoning)
- 8-10 ègg roll wrappèrs
- 1 packagè Mèxican shrèddèd chèèsè
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| Taco Egg Rolls |
Instructions
- Brown and drain ground bèèf.
- Add Taco sèasoning and mix wèll.
- Rèmovè from hèat, and placè 1½ tablèspoons of chèèsè and 1½ tablèspoons taco filling in thè cèntèr of èach wrappèr.
- Fold in thè sidès and roll thè wrappèr tightly. Usè a dab of watèr to sècurè thè tip of thè wrappèr.
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Gèt Full Rècipès... mycrownedcreations.com
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