CHEESY GOODNESS

INGREDIENTS

• 3 small potatoès
• 1/3 cup plain flour
• 1 ègg
• 2 tbsp buttèr, softènèd
• 1/2 cup shrèddèd chèddar chèèsè
• pinch of sèa salt
• pinch of pèppèr
• vègètablè oil, for frying

DIRECTIONS

1. Boil a pot of watèr ovèr a high hèat. Pèèl and wash your potatoès, thèn add thèm to thè watèr and boil until thèy arè parboilèd (about 6-7 minutès, thèy should bè hard to touch but èasy to gratè). Drain thèm in a colandèr, and run thèm undèr cold watèr until cool ènough to hold. Gratè thè potatoès.
2. Bèat your ègg in a bowl. Add thè gratèd potatoès, flour, softènèd buttèr, chèddar chèèsè, salt, pèppèr and thèn combinè. Using your hands, form thè mixturè into pattiès.
3. .....................................
4. .....................................

Gèt Full Rècipès...hellomoonies.com

#recipeshealthy #recipesbroccoli #recipescakes #recipesseafood #recipesbreast #chickenrecipes #chickenrecipes #chickenrecipes #recipe #bananarecipe #Asian #Bread #Cakesrecipes #Caramel #ChickenRecipes #chocolate #Dessert #Drink #FreshFoods #HelathyRecipes #IceRecipes #Salad&Soup #Seafood #Syrup

Tweet