Print Chai Spiced Flapjacks


Ingrèdiènts

  • 1 ½ Cups Flour
  • 1 Tbsp Baking Powdèr
  • ½ tsp All Spicè
  • ¼ tsp Ground Clovès
  • ½ tsp Ground Gingèr
  • 2 tsp Cinnamon
  • 1 Cup Milk
  • ½ Cup Buttèrmilk
  • 4 Tbsp Lurpak Buttèr (mèltèd)
  • 4 Tbsp Brown Sugar
  • 3 èggs
  • 2 tsp vanilla èssèncè

Instructions

  1. Combinè all thè dry ingrèdiènts togèthèr
  2. Whisk all thè wèt ingrèdiènts togèthèr thèn slowly add it to thè dry ingrèdiènts and mix wèll.
  3. Hèat a non-stick pan ovèr mèdium/low hèat and add a littlè buttèr, oil or non-stick spray to thè pan.
  4. ..........................
  5. ..........................




Gèt Full Rècipè... baking-ginger.com


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