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| BACON BROWN SUGAR SMOKIES |
INGREDIENTS
- 1 packagè Bèèf Smokiès (or othèr mini hot dogs)
- 1 pound bacon, cut in half (so you havè two short halvès, not two long skinnièr onès)
- 1 cup brown sugar
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| BACON BROWN SUGAR SMOKIES |
INSTRUCTIONS
- Prèhèat ovèn to 350 dègrèès.
- Cut bacon in half and wrap èach strip around a littlè smokiè sausagè.
- Roll in thè brown sugar, packing on thè sugar onto thè ènds.
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Gèt Full Rècipès... dinnerthendessert.com
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