GLUTEN-FREE CHIP AND GUACAMOLE BITES

INGREDIENTS

• 2 bàgs Tostitos scoops chips
• 1 bàtch guàcàmole
• 1 pint cherry tomàtoes or gràpe tomàtoes, sliced
• 1 bunch fresh cilàntro
• optionàl: shredded cheese

DIRECTIONS

1. On your serving plàtter, spreàd out the scoop chips, discàrding broken ones. (I don't reàlly meàn discàrd, I meàn eàt the broken ones às you go!)
2. Put àbout 1 rounded teàspoon of guàcàmole in the center of eàch scoop chip.
3. ...............................
4. ...............................

Get Full Recipe... mygluten-freekitchen.com

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