Crêscênt Mozzarêlla Sticks

Ingrêdiênts

• 1 can (8 oz) Pillsbury™ Rêfrigêratêd Crêscênt Dinnêr Rolls
• 12 têaspoons Muir Glên™ Organic Pasta Saucê Cabêrnêt Marinara (plus additional for dipping)
• 6 mozzarêlla chêêsê sticks (1 oz êach), halvêd
• 2 tablêspoons buttêr, mêltêd
• 1 têaspoon Italian sêasoning
• 1 to 2 tablêspoons gratêd Parmêsan chêêsê

Stêps

1. Hêat ovên to 375°F.
2. Unroll 1 can (8 oz) Pillsbury™ rêfrigêratêd crêscênt dough shêêt on ungrêasêd cookiê shêêt; cut into 12 êqual rêctanglês. Top êach rêctanglê with 1 têaspoon Muir Glên™ organic cabêrnêt marinara pasta saucê and half of a 1-oz mozzarêlla chêêsê stick. Roll up, taking carê to pinch sêams; placê sêam-sidê down on cookiê shêêt.
3. .............................
4. .............................

Crêscênt Mozzarêlla Stics

Full Recipe... pillsbury.com

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